Steps to Make Homemade Sour cream pecan coffee cake

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date: 2023-04-21T21:30:15.708Z image: https://img-global.cpcdn.com/recipes/9065b507c5a1d27d/751x532cq70/sour-cream-pecan-coffee-cake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/9065b507c5a1d27d/751x532cq70/sour-cream-pecan-coffee-cake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/9065b507c5a1d27d/751x532cq70/sour-cream-pecan-coffee-cake-recipe-main-photo.jpg author: Lelia Gonzalez ratingvalue: 4.8 reviewcount: 7465 recipeingredient: - "3/4 cup butter softened" - "1 cup granulated sugar" - "1 tsp vanilla extract" - "2 eggs" - "1 cup sour cream I use full fat dont know if any other would work" - "2 cup all purpose flour" - "1 tsp baking powder" - "1 tsp baking soda" - " Nut filling mix together" - "1/2 cup brown sugar packed" - "1/2 cup chopped pecans" - "2 tsp all purpose flour" - "2 tsp ground cinnamon" recipeinstructions: - "Cream the butter, sugar, and vanilla thoroughly" - "Beat in the eggs one at a time" - "Blend in the sour cream" - "Sift together the flour, baking powder, and baking soda" - "Add flour mixture to your creamed mixture & beat well. Don't be alarmed mixture is very thick" - "Spoon into a greased 9" tube pan - alternate spooning the batter and sprinkling nut mixture - ending with nut mixture. Don't worry about gaps that you see... The cake will spread." - "Bake at 325°F for 50 - 60 minutes. Let stand in the pan until cool." categories: - Recipe tags: - sour - cream - pecan katakunci: sour cream pecan nutrition: 213 calories recipecuisine: American preptime: "PT39M" cooktime: "PT33M" recipeyield: "1" recipecategory: Lunch ---  Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, sour cream pecan coffee cake. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Sour cream pecan coffee cake is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes yummy. They're nice and they look fantastic. Sour cream pecan coffee cake is something which I've loved my whole life. Mix sugar, brown sugar, cinnamon and pecans in a small bowl and set aside. Cream butter and sugar together, then add in sour cream, eggs and vanilla. Sift flour salt, soda and baking powder. Pecan Sour Cream Coffee Cake is an ultra moist coffee cake filled and topped with cinnamon pecan streusel. To begin with this particular recipe, we have to prepare a few components. You can cook sour cream pecan coffee cake using 13 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Sour cream pecan coffee cake: 1. Get 3/4 cup butter, softened 1. Take 1 cup granulated sugar 1. Take 1 tsp vanilla extract 1. Take 2 eggs 1. Take 1 cup sour cream (I use full fat, don't know if any other would work) 1. Get 2 cup all purpose flour 1. Make ready 1 tsp baking powder 1. Get 1 tsp baking soda 1. Prepare Nut filling mix together 1. Make ready 1/2 cup brown sugar, packed 1. Take 1/2 cup chopped pecans 1. Prepare 2 tsp all purpose flour 1. Prepare 2 tsp ground cinnamon For the streusel, combine the brown sugar, flour, and cinnamon and stir in the melted butter until evenly combined. Stir in the pecans and set aside. Cake - For the cake, sift the flour, baking powder, salt, baking soda and allspice. In a separate bowl, whisk the melted. ##### Instructions to make Sour cream pecan coffee cake: 1. Cream the butter, sugar, and vanilla thoroughly 1. Beat in the eggs one at a time 1. Blend in the sour cream 1. Sift together the flour, baking powder, and baking soda 1. Add flour mixture to your creamed mixture & beat well. Don't be alarmed mixture is very thick 1. Spoon into a greased 9" tube pan - alternate spooning the batter and sprinkling nut mixture - ending with nut mixture. Don't worry about gaps that you see... The cake will spread. 1. Bake at 325°F for 50 - 60 minutes. Let stand in the pan until cool. Cake - For the cake, sift the flour, baking powder, salt, baking soda and allspice. In a separate bowl, whisk the melted. In a separate bowl, whisk together flour, salt, baking powder, and baking soda. How to Make this Pecan Sour Cream Coffee Cake Recipe. It's better to over butter than to not have enough. So that is going to wrap this up with this exceptional food sour cream pecan coffee cake recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!